Sweet & Spicy Roasted Cauliflower

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17SWEET & SPICY ROASTED CAULIFLOWER (Yield: 4 Servings)

Ingredients:

1 small head cauliflower, cut into florets
1/4 cup olive oil
3 T. maple syrup
2 T. sriracha
1 T. soy sauce
1 t. garlic powder
1 t. onion powder

Directions:

  1. Preheat oven to 400°F. Line a baking sheet with parchment paper.
  2. Whisk together olive oil, maple syrup, sriracha, soy sauce, garlic powder, and onion powder in a large bowl until thoroughly combined.
  3. Add cauliflower florets and carefully toss in maple syrup mixture until coated.
  4. Transfer florets to lined baking sheet and spread them out into an even layer.
  5. Place baking sheet in oven and bake for 30 to 40 minutes, or until cauliflower is fork tender.
  6. Remove from oven and serve hot.

~ 12Tomatoes.com ~

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About Worth Stopping By . . .

I am a blogger who would rather talk than write. I enjoy traveling, family time, friends and food/fine dining. I have made some real efforts in the kitchen lately, and I blog in order to document and motivate myself to: 1.) fully use all of the fresh ingredients in my kitchen and 2.) cook healthy, creative meals.

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