Chicken Salad with Grapes



I love to find a recipe that calls for ingredients that I already have in the pantry. I picked up some chicken on sale and roasted some to set aside for later. Add little celery, onion, some grapes and chopped walnuts and *voila* you have a great cold salad for lunch. This recipe is as delicious as it is easy. Enjoy!



  • 2 12 cups diced cooked chicken
  • 1 cup finely chopped celery
  • 1 cup seedless grapes, halved
  • 1 cup chopped walnuts or pecans (optional)
  • 1 small minced onion
  • 12 teaspoon salt
  • 1 teaspoon Worcestershire sauce
  • 12 cup Miracle Whip or mayonnaise


  1. Combine chicken, celery, grapes, walnuts, and onion.
  2. Blend Miracle Whip, Worcestershire sauce, and salt. Fold into the combined ingredients and chill.
  3. Serve with just about anything – crackers, chips, rolls, bread or bagel.



About Worth Stopping By . . .

I am a blogger who would rather talk than write. I enjoy traveling, family time, friends and food/fine dining. I have made some real efforts in the kitchen lately, and I blog in order to document and motivate myself to: 1.) fully use all of the fresh ingredients in my kitchen and 2.) cook healthy, creative meals.

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